JiKo
@jikomayo@mastodon.world
Moved out of US-located server Mastodon dot Social. On Mastodon since Nov 2022 #Creamline Cool Smashers #BINI, bias for Maloi, OT8, no-ship Bloom Cup of Joe (band) I still wear a mask to protect myself and other people. Public health is more important than the inconvenience of wearing a mask. Seeing dogs and puppies makes me happy. Follow requests of people who post images without alt text will be denied. Warning: I boost a lot.
mastodon.world
JiKo
@jikomayo@mastodon.world
Moved out of US-located server Mastodon dot Social. On Mastodon since Nov 2022 #Creamline Cool Smashers #BINI, bias for Maloi, OT8, no-ship Bloom Cup of Joe (band) I still wear a mask to protect myself and other people. Public health is more important than the inconvenience of wearing a mask. Seeing dogs and puppies makes me happy. Follow requests of people who post images without alt text will be denied. Warning: I boost a lot.
mastodon.world
@jikomayo@mastodon.world
·
Feb 13, 2026
This Australian vlogger describes Filipino food as "bold and having rich flavors." Watch vlogger "Blondie in China" as she eats at Michelin-recognized restaurants and tells us why she fell in love with Filipino food like bibingka, litson and karekare. (Video 26:50)
#Philippines #TootSEA #Asian #MakanApaToday #Cuisine #Food #Dining #MichelinGuide
https://www.youtube.com/watch?v=r8X8HVGVV1o
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